Cooking For Christmas By Linda Doeser


Enjoy Cooking For Christmas By Linda Doeser!

Entertain and delight your guests over the Christmas period with these traditional and fabulous ideas for Christmas cooking.

If your entertaining begins on Christmas Eve, start as you mean to go on by providing a warm greeting for guests with Hot Rum Punch or Mulled Ale, along with savoury or sweet nibbles such as Cheese Straws or Apple Pies.

Create an unforgettable meal on Christmas Even such as Chicken Live Pate followed by Poached Salmon and follow it up with a Christmas Day extravaganza of roast turkey, goose, or gammon with all the trimmings, followed by a delicious dessert and Irish Coffee.

For the day after Christmas, continue to create a festive atmosphere using leftovers served in interesting ways, such as succulent Turkey Chasseur or Eggs Benedict.

Round off the feast with Tipsy Cake or the refreshing Fruit.



1 x Cooking For Christmas By Linda Doeser

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