ISBN 9780241255667 Thane Prince's Jams & Chutneys


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Stocking a kitchen cupboard with rows of your own preserves is one of the the pleasures of home cooking. Discover all the traditional recipes for preserving summer berries and orchard fruits, gluts of garden vegetables and winter citrus fruits - together with lots of innovative ideas. Whether you are new to the kitchen or an experienced cook, you will find recipes that spark memories of meals eaten when young, some hint of holidays in exotic locations and new ideas that tempt you into the kitchen, to chop, grate and slice your way to the perfect preserve. Contents: 1 X 224 Page Hardback With Halftones, Colour Author: Thane Prince Author Bio - Thane Prince travelled to all corners of the globe as the regular cookery writer with The Daily Telegraph and, as a result, developed an encyclopaedic knowledge of food. Her passion for making jams and chutneys stems from her childhood growing up in the countryside. She is the author of nine books and runs her own Cookery School in Suffolk, England.

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